Easy One Pot Creamy Tomato Pasta

Name: Easy One Pot Creamy Tomato Pasta
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings
Ingredients: 12 oz pasta (penne or fusilli); 1 can (14 oz) crushed tomatoes; 1 cup vegetable broth; 1 cup heavy cream; 1 onion, diced; 3 cloves garlic, minced; 2 tbsp olive oil; 1 tsp Italian seasoning; Salt and pepper to taste; Fresh basil for garnish

Highlighted under: Quick & Easy

This Easy One Pot Creamy Tomato Pasta is a simple yet delicious dish that requires minimal cleanup and is perfect for busy weeknights.

Created by

Margaret Hill

Last updated on 2025-12-21T07:50:54.294Z

This creamy tomato pasta is not only easy to make but also packed with flavor. Perfect for those who want a quick meal without sacrificing taste!

        Why You'll Love This Recipe
        Creamy and rich tomato sauce that coats every bite
All made in one pot for easy cleanup
Quick preparation time makes it perfect for busy nights

      

A Comforting Classic

One Pot Creamy Tomato Pasta is a comforting meal that combines the rich flavors of tomatoes with the smoothness of cream, creating a delightful dish that warms the soul. This recipe is designed to bring together the simplicity of pasta cooking while ensuring that every bite is packed with flavor. Whether you're cooking for a family dinner or a cozy evening alone, this pasta dish is sure to satisfy.

Unlike traditional pasta recipes that require multiple pots and pans, this one pot dish streamlines the cooking process. You can prepare the entire meal in a single pot, saving you time and effort on cleanup. This aspect makes it an ideal choice for busy weeknights or when you're looking to whip up something quick yet indulgent.

Perfect for Meal Prep

This Easy One Pot Creamy Tomato Pasta is not only quick to prepare but also makes for excellent leftovers. If you’re someone who enjoys meal prepping, this dish can be made in advance and stored in the fridge for up to three days. Simply reheat it on the stovetop or in the microwave, and you’ll have a delicious meal ready to go in minutes.

Additionally, the creamy tomato sauce tends to thicken slightly upon refrigeration, which actually enhances the flavor as the ingredients meld together. This is a great way to ensure you have a comforting meal available whenever hunger strikes, while also saving you time during your busy week.

Customizable and Versatile

One of the best aspects of this creamy tomato pasta is its versatility. While the recipe calls for penne or fusilli, you can easily swap in your favorite pasta shape or even a gluten-free version to accommodate dietary preferences. If you want to add some protein, consider mixing in cooked chicken, shrimp, or even a plant-based alternative to elevate the dish further.

Feel free to get creative with the vegetables as well. Spinach, bell peppers, or zucchini can be added during the cooking process to increase the nutritional value and add vibrant colors. This adaptability makes it a fantastic option for families with varying tastes and dietary needs.

Ingredients

Ingredients for Easy One Pot Creamy Tomato Pasta

12 oz pasta (penne or fusilli)
1 can (14 oz) crushed tomatoes
1 cup vegetable broth
1 cup heavy cream
1 onion, diced
3 cloves garlic, minced
2 tbsp olive oil
1 tsp Italian seasoning
Salt and pepper to taste
Fresh basil for garnish

Gather all your ingredients before you start cooking for a smoother process.

Steps

Sauté the Vegetables

In a large pot, heat olive oil over medium heat. Add the diced onion and sauté until translucent. Add minced garlic and sauté for an additional minute until fragrant.

Add the Tomatoes and Broth

Stir in the crushed tomatoes, vegetable broth, and Italian seasoning. Bring the mixture to a simmer.

Cook the Pasta

Add the pasta to the pot. Stir well and cover. Cook for about 10-12 minutes, stirring occasionally, until the pasta is cooked al dente.

Add Cream and Season

Once the pasta is cooked, stir in the heavy cream. Season with salt and pepper to taste. Cook for an additional 2-3 minutes until heated through.

Serve

Garnish with fresh basil and serve hot!

Enjoy your delicious one pot creamy tomato pasta!

Storing and Reheating Tips

To store your Easy One Pot Creamy Tomato Pasta, allow it to cool completely before transferring it to an airtight container. It can be kept in the refrigerator for up to three days. For longer storage, consider freezing portions in freezer-safe containers. When ready to eat, simply thaw overnight in the fridge and reheat on the stovetop with a splash of water or broth to bring back the creamy texture.

When reheating, do so over low heat to prevent the cream from separating. Stir frequently until heated through, and feel free to add a little more cream or broth if it seems too thick. This way, you can enjoy your delicious pasta just as much as the first time around!

Serving Suggestions

This creamy tomato pasta pairs wonderfully with a crisp green salad or garlic bread for a complete meal. A fresh garden salad with a light vinaigrette can balance the richness of the pasta, while warm, buttery garlic bread is perfect for soaking up extra sauce. Consider adding a sprinkle of grated Parmesan cheese on top for an extra layer of flavor.

For a more festive touch, serve with a side of roasted vegetables or grilled chicken. These additions can transform this simple dish into a more elaborate dinner, making it suitable for gatherings or special occasions.

Nutritional Information

This Easy One Pot Creamy Tomato Pasta is not only delicious but can also be modified to suit various nutritional needs. With the base ingredients, each serving provides a hearty dose of carbohydrates, which are essential for energy. The addition of heavy cream contributes to the richness and provides fats necessary for a balanced meal.

If you're looking to reduce calories, consider using half-and-half or a plant-based cream alternative. You can also increase the fiber content by incorporating whole-grain pasta or adding more vegetables. These simple adjustments can help you create a meal that fits your dietary goals while still being delicious and satisfying.

Questions About Recipes

→ Can I use whole wheat pasta?

Yes, whole wheat pasta works great in this recipe, just adjust the cooking time as needed.

→ Is there a dairy-free option?

You can substitute heavy cream with coconut cream or a dairy-free cream alternative.

→ How do I store leftovers?

Store in an airtight container in the refrigerator for up to 3 days. Reheat on the stove or in the microwave.

→ Can I make this recipe in advance?

Yes, you can prepare the sauce in advance and cook the pasta just before serving.